1
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Ruchi Verma, Shumaila Jan, Savita Rani, Kulsum Jan, Tanya L. Swer, Kumar S. Prakash, M. Z. Dar, Khalid Bashir. (2018). Physicochemical and functional properties of gamma irradiated buckwheat and potato starch. Radiation Physics and Chemistry. 144:37-42. (ISSN: 0969-806X).
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JUN
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2018
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2
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M Zuhaib Dar, Km Deepika, Kulsum Jan, Tanya L Swer, Pradeep Kumar, Ruchi Verma, Kush Verma, Kumar S Prakash, Shumaila Jan, Khalid Bashir. (2017). Modification of structure and physicochemical properties of buckwheat and oat starch by ?-irradiation. International Journal of Biological Macromolecules. (ISSN: 0141-8130).
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JULY
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2017
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3
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Pradeep Kumar, Kumar S. Prakash, Kulsum Jan, Tanya L. Swer, Shumaila Jan, Ruchi Verma, Km Deepika, M. Zuhaib Dar, Kush Verma, Khalid Bashir. Effects of gamma irradiation on starch granule structure and physicochemical properties of brown rice starch. Journal of Cereal Science, 77 (2017) 194-200. (ISSN: 0733-5210)
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SEPT
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2017
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4
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Khalid Bashir, Kulsum Jan, Manjeet Aggarwal. (2017).Thermo-rheological and functional properties of gamma irradiated whole wheat flour. International Journal of Food Science and Technology. 52,4, 927-935. (ISSN: 1365-2621)
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MAY
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2017
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5
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K Jan, CS Riar, DC Saxena (2017). Characterization of agro¬industrial byproducts and wastes for sustainable industrial application. Journal of Food measurement and characterization. 11, 3, 1254–1265. (ISSN: 2193-4134)
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AUG
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2017
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6
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M.S. beg, Sameer Ahmad, Kulsum Jan, Khalid Bashir. (2017). Status supply chain and processing of cocoa- A review. Trends in Food Science and Technology .66, 106-108. (ISSN: 0924-2244)
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OCT
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2017
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7
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K Jan, S Jan, CS Riar, DC Saxena (2016). Physico-chemical, functional and rheological characterization of biodegradable pellets and composite sheets. MATEC Web of Conferences. 57, 04003. ICAET 2016.
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NOV
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2016
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8
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S Jan, K Jan, DC Saxena (2016). Flow property measurement of rice flour- A Review. MATEC Web of Conferences. 57, 04004. ICAET 2016.
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OCT
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2016
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9
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K Jan, CS Riar, DC Saxena (2016). Optimization of Pellet Production from Agro-Industrial By-Products: Effect of Plasticizers on Properties of Pellets and Composite Pots. J Polym Environ, 25, 1, 56-73. (ISSN: 1566-2543)
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JUN
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2016
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10
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K Jan, CS Riar, DC Saxena (2016). Value addition to food industry by-products and wastes (deoiled rice bran and banana peel) by optimizing pellets' formulation using response surface methodology: Characterisation and classification by PCA approach. Journal of Food Processing and Preservation doi:10.1111/jfpp.13132. (ISSN: 1745-4549)
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SEPT
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2016
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11
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K Jan, CS Riar, DC Saxena (2016). Value addition to agro industrial by-products: Effect of temperature and plasticizer on various properties of pellets developed using extrusion technology. Journal of Food Processing and Preservation. doi.org/10.1111/jfpp13257. (ISSN: 1745-4549)
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JULY
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2016
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12
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Kulsum Jan, C. S. Riar & D. C. Saxena (2015). Engineering and functional properties of biodegradable pellets developed from various agro-industrial wastes using extrusion technology. J Food Sci Technol 52 (12), 7625-7639. (ISSN: 0022-1155)
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AUG
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2015
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13
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S. I. Rafiq, K. Jan, S. Singh, D. C. Saxena (2015). Physicochemical, pasting, rheological, thermal and morphological properties of horse chestnut starch. J Food Sci Technol. 52 (9), 5651-5660 (ISSN: 0022-1155)
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NOV
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2015
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14
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K Jan, S Jan, CS Riar, DC Saxena (2015) Effect of Plasticizer on the properties of pellets made from agro-industrial wastes. IJCA Proceedings on International Conference on Advancements in Engineering and Technology ICAET (11): 208-32.
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AUG
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2015
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15
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K Jan, D.C. Saxena and Tanuja Srivastava (2012). Importance of Rheology in Food Processing with Emphasis on Texture. Proceedings on International Conference on Advancements in Engineering and Technology ICAET, 610-615.
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JUN
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2014
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16
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Jan K, Riar CS, Saxena DC (2014). Mathematical Modelling of Thin Layer Drying Kinetics of Biodegradable Pellets. Journal of Food Process Technol 5: 370. doi:10.4172/2157-7110.1000370 (ISSN: 2157-7110)
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JAN
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2014
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17
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Kulsum Jan, Deeba Shameem Jairajpuri, Shumaila Jan (2012). “Preparation of Nutri Bar for Lactating women” IOSR Journal of Environmental Science, Toxicology And Food Technology (IOSR-JESTFT) ISSN: 2319-2402, ISBN: 2319-2399. 1, 5, 10-14
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JUN
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2012
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